Let’s explore some substitutes for pectin! If you’re an avid cook or baker, you’ve probably heard of pectin. Pectin is a naturally occurring substance found in fruits like apples and vegetables that helps them gel and thicken. It’s commonly used as a thickener in jams, jellies, and other fruit preserves. And it actually can do…
In this article, we will learn how we can use egg substitutes for banana bread. We will cover regular options that use dairy and vegan options. Banana bread: It’s a classic comfort food that fills homes with a warm, inviting aroma. It so yummy! While the traditional recipe calls for eggs, what if you don’t…
Do you ever get halfway through a recipe and realize you’re missing an ingredient? That happened to me recently while trying out a new cookie recipe that called for rice malt syrup, a sweetener I hadn’t used before. After some research, I found several delicious substitutes to choose from! I also realized I can swap…
Pumpkin season is here! Or maybe it’s not…cause really any time to make pumpkin pie is a good idea! And a key ingredient in most pumpkin pies is evaporated milk. But what do you do when you don’t have any?? We will hunt down the best evaporated Milk substitute for pumpkin pie that will work…
In this article will cover the best cocoa powder substitutes and how you can use them in your kitchen. Have you ever experienced being in the middle of making a recipe, only to find out that you were missing one crucial ingredient? I know I have, and I’ve kicked myself for it. But If it…
When it comes to gluten-free and grain-free baking, corn flour is often used as a key ingredient. But it’s also a key ingredient in thickening your favorite sauce, gravy, or demi-glace. However, sometimes you run out of corn flour or you are cooking or baking for someone who is sensitive towards corn. So, what are…
Teff flour is a unique and nutritious flour that is perfect for baking, especially if you need to be gluten-free. However, it can be difficult to find in stores. If you can’t find it or don’t want to use it, there are several teff flour substitutes that will work just as well. I don’t know…
Agave nectar or syrup is a sweetener that has become quite popular in recent years. However, it can be expensive, and some people may not have access to it. Thankfully, there are several agave nectar substitutes that can be used instead. These substitutes are often just as sweet as agave nectar and can be used…